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Our story
Téta Mona is a Lebanese restaurant run by us, twin brothers Antoine and Charlie Taouk. We learned the skills and recipes of our family's traditional dishes from our grandmother, Mona, in her kitchen.
Téta Mona's kitchen was full of love and the distinct aroma of traditional dishes from Lebanon. We have taken up her legacy in the kitchen, adapting her recipes with some twists to create our own dishes inspired by Mona and our family’s heritage.
We want to share our culture and traditions through food and strive to create an immersive experience that celebrates our homeland. We hope to welcome you soon.
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